dining at hall farm

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Our team of top international chefs ensure a delectable dining experience.

With an ever-changing variety of dishes from fresh Grimsby fish and prime cuts of locally farmed meats, to more exotic dishes from around the world,there is something to suit even the most discerning guest.



Easter Sunday 2018

Download easter-sunday-menu_002.pdf



Restaurant Menu

Download a3-roosters-jan-2018.pdf



Roosters Puddings

Download a4-puddings-dec-17.pdf



Sample Sunday Lunch Menu

Download sample-sunday-lunch-menu.pdf



Breakfast Menu

Download breakfast-menu.pdf



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